Introduction to JADAM Farming

Friday, August 30, 2024 · noon–1:30 pm

VSU Randolph Farm Pavilion, 4415 River Road, Petersburg, VA

Organic farming can be expensive. The fertilizers and pesticides required to improve crop health for bountiful harvests can add up quickly. What if there was a way to create your own products from the waste and excess that you have around your farm or property? This workshop will introduce you to JADAM farming techniques. These procedures utilize organic and natural inputs around your immediate area to create natural fertilizers and pesticides.

Space is limited to 30 participants.

For more information, contact Derrick Gooden at  804-586-5352 or email dgooden@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Virtual Farm Tour

Monday, August 12, 2024 · 9–10 am

Zoom Event

Atlanta, Georgia, served as the kickoff meeting site for the USDA Farm Service’s National Urban Agriculture (NUag) Initiative, along with sixteen other cities nationwide in October 2023. An additional ten cities have recently been added to this pilot program. Come take a virtual tour to see what strides are being made at the Historic Westside Gardens with your host, Quinton “Farmer Qu” Arnold. He will explain their farming methods, crops grown, volunteerism, and how his organization supports the local community. A demonstration on how to construct a raised bed will take place, as well as their new venture into hydroponics.

For more information, contact Ben Dukes at  804-731-7916, or email  bdukes@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Agricultural Community Outreach Information Session

Tuesday, July 30, 2024 · 10:30 am–12:30 pm

Meyera E. Oberndorf Central Library, 4100 Virginia Beach Blvd., Virginia Beach, VA

All who are interested are welcome to attend this valuable resource. Sessions will include:

Partnerships and Education Resources for 1890s and Underserved Communities—providing information on fostering opportunity, wealth creation, and asset building in rural and underserved communities. Facilitator: Herbert Brown Jr., USDA Liaison for Office of Partnerships & Public Engagement, USDA at Virginia State University

Grants and Resources for Farmers, Producers, and Rural Americans—Value Added Producer Grants and Rural Energy for America Program. Facilitators will include Perry Hickman, Virginia State Director, Rural Development, USDA, Joe Boatwright, Virginia Rural Business and Cooperative Services Director, and Tracey Krespach, Virginia Energy Coordinator and Loan Specialist.

Urban Agriculture. Dr. Ronald M. Howell, Jr., State Executive Director of the USDA Farm Service Agency.

Local and regional partners will be on hand to provide additional information and resources, including Virginia Cooperative Extension, local Master Gardener units, Farm Bureau, Farm Credit, USDA Natural Resource and Conservation Service and USDA Farm Service Agency.

For more information, contact Ben Dukes at 804-731-7916 or bdukes@vsu.edu, or Dr. Sylvia Berry at 804-892-5397 or sberry@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

The Benefits of Lactic Acid Bacteria Serum

Monday, July 15, 2024 · noon–1:30 pm

VSU Randolph Farm Pavilion, 4415 River Road, Petersburg, VA

Are you looking to improve soil health, create better compost, improve the health of your livestock, and make your own organic fertilizer for pennies on the dollar? This workshop will cover all of these topics, along with the benefits of incorporating lactic acid bacteria (LAB) into your farm inputs. We will also discuss how to create LAB and store it to make it shelf-stable.

Space is limited to 30 participants.

For more information, contact Derrick Gooden at  804-586-5352 or email dgooden@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

All About Peanuts

Tuesday, July 2, 2024 · 10–11 am

Zoom Event

Peanut production may be confined to only one area in Virginia, but the peanut industry has deep roots here and is still thriving today. Come and learn all about what makes Virginia peanuts so unique. We will take a deep dive into the history of Virginia peanuts, the peanut plant, and the peanut industry in Virginia and the United States.

For more information, contact Ben Dukes at  804-731-7916, or email  bdukes@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Modern Chicken Tractor Familiarization

Tuesday, May 7, 2024 · 10 am–noon 

Suffolk, Virginia

Regenerative agriculture empowers farmers to use principles that improve land health. Come explore and experience the animal-soil-plants-human connection and its profound benefits. Learn about paddock rotation using small fowl and the intensive grazing methods offered by a European-style “egg mobile” chicken tractor. We will also discuss usage, design and layout of solar-powered fencing and how to use it effectively to protect your flock. 

For more information, contact Ben Dukes at 804-731-7916, or email bdukes@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Southwest VA Friends & Farmers Lunch “Meat”Up

Friday, May 3, 2024 · noon–2 pm

Anderson & Sons, 13200 Chip Ridge Road, Abingdon, VA

Gather around the table with your farmer friends and enjoy a delicious local lunch from Anderson & Sons Meats. Learn from agricultural experts about beef and pork carcass yields and how much freezer space is needed for a whole, half or quarter of these processed meat cuts. Our gathering will conclude with a brief tour of Abingdon’s newest meat processing plant.

Space is limited to 20 participants. Register by April 29th!

For more information, contact Mandy Fletcher at 804-892-0108 or afletcher@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Jamaican Sorrel Workshop

Wednesday, March 27, 2024 · 10 am–12:30 pm

VSU Randolph Farm Pavilion, 4415 River Rd, Petersburg, VA

Jamaican sorrel (Hibiscus sabdariffa), also known as Florida cranberry, roselle, or just sorrel in the Caribbean, is a plant that dates back 6,000 years. Learn how to prepare, produce, process, and market the blossoms of this plant. This plant has incredible health benefits. According to Whole Foods, it is one of the top 10 food trends for 2022, and according to Forbes, “Hibiscus or Sorrel will be the biggest flavor of 2022.” This plant is small-crop and backyard-friendly due to its harvest needs. The first 50 registered participants will receive a sorrel plant upon attendance on March 27.

For more information, contact Forrest Hobbs at 804-892-5910 or fhobbs@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Soil Health and Nutrient Management for Spring Production

Thursday, March 21, 2024 · 9 am–1:30 pm

VSU Randolph Farm Pavilion, 4415 River Rd, Petersburg, VA 23803

VSU Nutrient Management Specialist Tammy Holler will discuss practices to help you increase your chances for success with spring crop production, including:

• Nutrient management in spring crop production

• The importance of soil sampling and understanding the results. If time permits, there will be a demonstration of the proper method of taking and preparing a soil sample for shipment.

• Water management (irrigation) and using tensiometers to avoid under- or over-watering

• Benefits of cover crops to soil erosion and fertility, as well as programs available to improve soil and water quality.

For more information, contact Derrick Cladd at 804-892-4489 or dcladd@vsu.edu; or Tammy Holler at 804-229-2730 or tholler@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Forest Bathing

Wednesday, March 13, 2024 · 1–3:30 pm

VCE Greensville Office, 105 Oak Street, Emporia, VA

Joel Koci, VSU Urban/Community Forestry Extension Associate, will speak on the benefits of Forest Bathing. Studies have found that forest bathing has positive physiological effects, such as blood pressure reduction, improvement of autonomic and immune functions, and the psychological effects of alleviating depression and improving mental health. Studies have shown these effects on people of working age with and without depressive tendencies.

Space is limited to 20 participants.

For more information, contact Marilyn Estes at 804-481-0485 or mestes@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Growing Herbs for the Beginner

Saturday, March 9, 2024 · 10 am–noon

Carver Center, 9432 N. James Madison Highway, Rapidan, VA

Workshop participants will learn the health benefits of growing herbs and their uses in value-added products and by-products. Sheila Jackson, Minority Veteran Farmers of Piedmont garden coordinator and the Carver Center herb garden developer, will take us through her herb-growing journey. Business owner Kae Walker will discuss how she found success using by-products of herbs.

For more information, contact Roland Terrell at 804-892-4612 or rterrell@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Free Webinar—Navigating Rural Realities: Addressing Substance Use and Aging in Agricultural Communities

Thursday, February 22, 2024 · 1–2 pm

Virtual

The AgriSafe Network is hosting an insightful presentation that delves into the unique challenges faced by aging individuals in rural agricultural communities, where the intersection of substance use and the aging process pose complex problems. The webinar will examine the social, economic, and healthcare factors that contribute to substance use among older adults in the agricultural sector.

The specific nuances of rural life that impact substance use patterns will be explored, from the isolation often experienced by farmers to the stressors associated with unpredictable agricultural cycles. We will explore the impact of these factors on mental health and coping mechanisms, leading to a deeper understanding of the prevalence of substance use among the aging population in rural areas. We will also examine interventions and innovative approaches that have proven effective in mitigating substance use issues among the aging population in rural settings. Whether you are a healthcare professional, community leader, or someone interested in the well-being of rural communities, this presentation will provide valuable insights and practical strategies for addressing substance use and promoting healthy aging in the unique context of agricultural life.

Intended Audience: Rural medical and mental health providers, community providers, community leaders anyone who works in rural areas 

Objectives: At the end of this webinar participants will...

• Have an increased awareness of the unique challenges faced by aging individuals in rural agricultural communities that contribute to substance use.

• Understand the factors that contribute to substance use in the aging agricultural population.

• Be able to identify and use common interventions to address substance use in rural populations.

Register here: https://us02web.zoom.us/webinar/register/WN_TFng79ReTtyUtmnrmRrnfw#/registration

For more information, contact James (Tony) Edwards at 804-720-2588 or jtedwards@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Eat Well—Live Well

Thursday, February 15, 2024 · 10 am–noon 

Estes Community Center, 316 North Main Street, Chase City, VA

Jane Henderson, senior extension agent for family & consumer science in Amelia County, will provide research-based information on how incorporating fruits and vegetables into the diet leads to optimum health results. In this workshop you will enjoy food tastings and learn how to prepare delicious and healthy snacks and meals that will have you craving the good life!

Space is limited to 35 participants

For more information, contact Wanda Johnson at 804-894-4858 or wjohnson@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Mushroom Cultivation

Monday, February 12, 2024 · 9–11 am 

Tidewater Mushroom Company LLC, 4675 E. Princess Anne Rd, Norfolk, VA

Mushrooms are a small yet mighty culinary ingredient with many health benefits, from cancer prevention to brain health. Jason Hess, of Tidewater Mushroom Company LLC, will introduce participants to common gourmet mushroom varieties and their uses. Learn about the mushroom life cycle, nutrition facts, superfood statistics, and day-to-day operation of this unique urban indoor mushroom farm. Each participant will receive a grow bag, which they will inoculate following a tour with Q&A and an explanation of the lab, equipment, and growing mediums.

Space is limited to 10 participants.

For more information, contact Ben Dukes at 804-731-7916, or email bdukes@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Mushroom Cultivation

Friday, February 9, 2024 · 9–11 am 

Tidewater Mushroom Company LLC, 4675 E. Princess Anne Rd, Norfolk, VA

Mushrooms are a small yet mighty culinary ingredient with many health benefits, from cancer prevention to brain health. Jason Hess, of Tidewater Mushroom Company LLC, will introduce participants to common gourmet mushroom varieties and their uses. Learn about the mushroom life cycle, nutrition facts, superfood statistics, and day-to-day operation of this unique urban indoor mushroom farm. Each participant will receive a grow bag, which they will inoculate following a tour with Q&A and an explanation of the lab, equipment, and growing mediums.

Space is limited to 10 participants.

For more information, contact Ben Dukes at 804-731-7916, or email bdukes@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Mushroom Cultivation

Tuesday, February 6, 2024 · 9–11 am 

Tidewater Mushroom Company LLC, 4675 E. Princess Anne Rd, Norfolk, VA

Mushrooms are a small yet mighty culinary ingredient with many health benefits, from cancer prevention to brain health. Jason Hess, of Tidewater Mushroom Company LLC, will introduce participants to common gourmet mushroom varieties and their uses. Learn about the mushroom life cycle, nutrition facts, superfood statistics, and day-to-day operation of this unique urban indoor mushroom farm. Each participant will receive a grow bag, which they will inoculate following a tour with Q&A and an explanation of the lab, equipment, and growing mediums.

Space is limited to 10 participants.

For more information, contact Ben Dukes at 804-731-7916, or email bdukes@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Farm Equipment Safety & Maintenance Basics

Thursday, January 18, 2024 · 6–9 pm
Southwest VA Agricultural Research & Extension Center 12326 VPI Farm Rd, Glade Spring, VA 24340

This event is canceled, due to bad weather. For more information, contact Mandy Fletcher at 804-892-0108 or afletcher@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Central Virginia Grower Meeting

Friday, January 5, 2024 · 10 am–2 pm

Central Virginia Produce Auction, 18440 Anderson Highway, Dillwyn, VA

Several Amish communities have recently relocated to Central Virginia in the past several years and are in the beginning years of operating a produce auction. This grower meeting will include Christina Banks (VDACS), Darrel Clay (Timac Agro USA), and VCE Specialists, who will discuss the critical issues of marketing, soil fertility, major diseases and insect concerns regarding vegetables produced and sold at the auction. Dress warmly; the meeting will be in the produce auction, and expect an excellent Amish presence. Please register for this meeting, as lunch will be served.

Space is limited to 50 participants.

For more information, contact Forrest Hobbs at 804-892-5910 or fhobbs@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Holiday Gifts from the Garden

Wednesday, December 13, 2023 · 11 am–1:30 pm

Estes Community Center, 316 North Main Street, Chase City, VA

Show your gratitude for family, friends and loved ones by creating a collection of delicious and beautiful crafts and foods that are easy to make and easy on your budget. This event will focus on recycling, repurposing and reusing household items and gifts from the garden and nature to create a multitude of gifts and memories.

Space is limited to 20 participants.

For more information, contact Wanda Johnson at 434-632-9701 or wjohnson@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Holiday Gifts from the Garden

Wednesday, November 15, 2023 · 11 am–1:30 pm

Estes Community Center, 316 North Main Street, Chase City, VA

This workshop has been canceled. For more information, contact Wanda Johnson at 434-632-9701 or wjohnson@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Estate Planning and Land Transition

Wednesday, November 8, 2023 · 10 am–noon

VSU Randolph Farm Pavilion, 4415 River Rd, Petersburg, VA

Lillian “Ebonie” Alexander, the Executive Director of the Black Family Land Trust, Inc., lives on her family farm in rural Southside Virginia. According to the US Department of Agriculture National Agricultural Statistics Service (NASS), family-owned farms account for 97 percent of the 2.1 million farms in the US, yet only 30 percent of these farms survive into the second generation, and only 12 percent are still operating by the third. Farmland preservation has become especially important with higher prices due to the flood of residential and commercial development. Ebonie will talk about the importance of farm estate planning and show you that it’s not complicated. She will demonstrate why you need to take action and make a plan. 

Space is limited to 30 participants.

For more information, contact Derrick Cladd at 804-892-4489 or dcladd@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Preparing A Small Farm for Winter

Wednesday, October 25, 2023 · 1–4 pm

Foster, Virginia

Every year around late October, CA & J Farm tackles chores around their 5-acre off-grid-capable herb, egg and cut-flower operation to prepare for fall and winter. This workshop will give you lots of info for finishing off the year and getting a good start on next year. We will focus on final summer harvesting, seed saving, prepping beds, animal needs, planting herbs, cool flowers and perennials that thrive when they are planted in the fall season. We will assess this year’s calendar, build next year’s, and talk about the changing weather. The tour will end with an informative herb talk about building your immune system and energy levels to face challenges during the winter season ahead.

For more information, contact Ben Dukes at 804-731-7916, or email bdukes@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Cooking with Fresh Herbs

Thursday, October 5, 2023 · 3:30–5 pm

The Garden House, MacCallum Moore Museum and Gardens, 603 Hudgins Street, Chase City, VA

Join us for a mouth-watering journey into the world of herbs. The aromas and taste of herbs will transport your taste buds to faraway places without leaving the comfort of your home. Learn how to grow, buy, store, cook and preserve a variety of herbs to maintain their freshness. Experience sweet and savory dishes that will be created just for you. Hope to see you there!

Space is limited to 20 participants.

For more information, contact Wanda Johnson at 434-632-9701 or wjohnson@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Estate Planning and Land Transition

Wednesday, July 26, 2023 · 1–4 pm

Zoom Event

Lillian “Ebonie” Alexander, the Executive Director of the Black Family Land Trust, Inc., lives on her family farm in rural Southside Virginia. According to the US Department of Agriculture National Agricultural Statistics Service (NASS), family-owned farms account for 97 percent of the 2.1 million farms in the US, yet only 30 percent of these farms survive into the second generation, and only 12 percent are still operating by the third. Farmland preservation has become especially important with higher prices due to the flood of residential and commercial development. Ebonie will talk about the importance of farm estate planning and show you that it’s not complicated. She will demonstrate why you need to take action and make a plan. 

For more information, contact Michael Carter Sr. at 804-481-1163 or mcarter@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

How to Grow Mushrooms on Logs

Wednesday, April 20, 2022 • 5:00 PM – 7:00 PM

West Point Farmer’s Market, 1000 Chelsea Rd West Point, King William, VA 23181

Tracy Porter, VSU Small Farm Outreach Program Regional Program Assistant, will host an in-person workshop to teach you all the steps needed to grow mushrooms on logs. Topics will include tools, equipment and supplies, tree species, mushroom varieties, when to cut and inoculate your logs, how to maintain your logs, when and how to harvest, how to sell fresh and value-added mushroom products, and marketing strategies. This event is free and open to the public.

For more information, contact Tracy Porter at (804) 481-2566 or tporter@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Spring Gardening: Early Growing Tips

Saturday, March 26, 2022 • 3:00 PM - 5:00 PM

Damascus, VA

Join us at Big Jake’s Garden and get a springing head-start on planting your crops! Jake Caldwell, Owner and Operator of Big Jake’s Garden, will discuss how to successfully grow garden greens early, while avoiding frost. VSU Small Farm Outreach Program Beginning Farmer Mentor, Emily Robinson will present gardening tips for first-time growers along with no-till growing methods for small farms. NRCS staff will discuss the importance of taking a soil sample of your garden plot, as well as showing you how to do it. As a gift from Jake, all participants will be able to take a plant home!

For more information, contact the Small Farm Outreach Program at (804) 524-3292 or smallfarm@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.