Small Farm Orientation
Small Farm Orientation
Tuesday, March 18, 2025 • 9:00 AM - 11:00 AM
Virtual Zoom Workshop
This two-hour Zoom course is for new farmers with zero to five years of experience operating a farm. Ben Dukes and Derrick Gooden, regional program assistants for the VSU Small Farm Outreach Program, and Dr. Nartea, extension specialist for VSU Integrated Marketing Program, will walk attendees through the process of how to develop a productive and profitable farm. Participants will receive a Small Farm Orientation manual.
For more information, contact Ben Dukes at 804-731-7916 or bdukes@vsu.edu, or Derrick Gooden at 804-586-5352 or dgooden@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Small and Niche Meat Processing Q&A
Small and NIche Meat Processing Q&A
Thursday, March 20, 2025 • 6:30 PM - 8:00 PM
Virtual Zoom Workshop
There has been increased interest in small-scale meat processing and meat production. This Q&A Webinar, hosted by the VSU Small Ruminant Team, will cover topics such as building relationships with processing facilities, maximizing profitability from cut sheets, accessing seasonal markets and more. Guests on the panel include processors and extension experts.
Space limited to 50 participants.
For more information, contact Jessica Harris at jharris@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
(CANCELLED) Record Keeping on Your Computer or Smartphone
Record Keeping on Your Computer or Smartphone
This event has been cancelled. Please check our full calendar for more events.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Farm to Table Market Day and Urban Ag Workshop
Farm to table market Day and Urban Ag Workshop
Saturday, March 15, 2025 • 10:00 AM - 1:00 PM
1500 Jefferson Ave, Newport News, VA 23607
This is community supported urban agriculture workshop and interactive agri-marketing resource event for area farmers which includes:
grow your own food workshop for youth and adults
plant and seeds giveaway
farmers market
Plus educational sessions that cover:
soil health
plant propagation
urban farming
controlled environmental agriculture
native plants
fertilizer options
integrated pest management
and post harvesting strategies.
For more information, contact Tabitha Bugg at tbugg@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments.
Growing Blueberries
Growing Blueberries
Thursday, March 6, 2025 • 1:00 PM - 3:00 PM
Heirloom Gardens, 17671 Bowling Green Rd, Smithfield, VA 23430
Heirloom Gardens is a hobby U-pick farm located in Isle of Wight County, offering the purchase of blueberries and other vegetables. The farm’s blueberries were sourced from rabbiteye stock and planted in 2013. The owners have been experimenting with organic farming practices in hopes of becoming fully organic and have faced many challenges through the years. You will learn details about blueberry morphology, seasonal care, and pruning techniques. Restrooms are not available on this site.
Please contact Tabitha Bugg at 804-892-2997 / tbugg@vsu.edu or Ben Dukes at 804-731-7916 / bdukes@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
(POSTPONED) Hampton Seafood Industry Tour
Hampton Seafood Industry Tour
This event has been postponed. Please check the calendar for the new date.
Small Farm Orientation
Small Farm Orientation
Wednesday, February 19, 2025 • 1:00 PM - 3:00 PM
Virtual Zoom Workshop
This two-hour Zoom course is for new farmers with zero to five years of experience operating a farm. Ben Dukes and Derrick Gooden, regional program assistants for the VSU Small Farm Outreach Program, and Dr. Nartea, extension specialist for VSU Integrated Marketing Program, will walk attendees through the process of how to develop a productive and profitable farm. Participants will receive a Small Farm Orientation manual.
For more information, contact Ben Dukes at 804-731-7916 or bdukes@vsu.edu, or Derrick Gooden at 804-586-5352 or dgooden@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Grant Writing for Farmers
Grant Writing for Farmers
Wednesday, February 12, 2025 • 6:00 PM - 8:00 PM
Zoom Event
Build confidence in applying for grants by joining farmer Anita Roberson of Botanical Bites & Provisional, LLC, as she shares basic grant writing information. Anita will speak about what is needed to assist farmers in receiving multiple grant awards. She will share information on planning, developing budgets and understanding grant scoring criteria. She will also share some unique tips and talk about her experience as a grant reviewer.
Space is limited to 30 participants.
For more information, contact Michael Carter Sr at 804-481-1163 or mcarter@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Tax Preparation for Farmers
Tax Preparation for Farmers
Thursday, February 6, 2025 • 9:00 AM - 12:30 PM
118 East Danville St, South Hill, VA 23970
Even if you hire an accountant to assist with filing your farm taxes, there is important information that you need to know as a farmer. Darrell Tennie, the founder and CEO of the Tennie Group, LLC, a tax and accounting firm located in Raleigh, North Carolina, will be leading this workshop.
This workshop will cover the following topics:
• New tax laws and changes.
• Completing Schedule F.
• Recordkeeping.
• Reporting business expenses & deductions.
• Managing enterprise sales.
• Social security management.
• Managing wages.
• Working with nonprofits.
For more information, contact Marilyn Estes at 804-481-0485 or mestes@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Grain Elevator Tour
Grain Elevator Tour
Friday, January 31, 2024 • 9:30 AM - 11:30 PM
Perdue Agribusiness, 501 Barnes Rd, Chesapeake, VA 23324
Did you know that Chesapeake, Virginia is home to the only deep-water grain bulk terminal on the East Coast and only 1 of 2 soybean crushing plants on deep-water in the United States?
Perdue Agribusiness purchases grain from more than 700 farmers in Virginia, giving them a strong local market for their crops. They deliver products to every continent (except Antarctica), providing the global market with soybean products like meal, hull pellets, oil, as well as wheat and corn. Ranked among the largest grain companies in the U.S., Perdue Agribusiness is a leading merchandiser, processor, and exporter of agricultural products.
This tour will give participants a perspective on the major contributions this facility provides to Virginia farmers livelihoods.
For more information, contact Ben Dukes at 804-731-7916 or bdukes@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Small Farm Orientation
Small Farm Orientation
Tuesday, January 21, 2025 • 9:00 AM - 11:00 AM
Zoom Event
This two-hour Zoom course is for new farmers with zero to five years of experience operating a farm. Ben Dukes and Derrick Gooden, regional program assistants for the VSU Small Farm Outreach Program, and Dr. Nartea, extension specialist for VSU Integrated Marketing Program, will walk attendees through the process of how to develop a productive and profitable farm. Participants will receive a Small Farm Orientation manual.
For more information, contact Ben Dukes at 804-731-7916 or bdukes@vsu.edu, or Derrick Gooden at 804-586-5352 or dgooden@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Farm Number 101 & 102
Farm Number 101 & 102
Wednesday, December 18, 2024 • 2:00 PM - 3:00 PM
Zoom Event
Did you know having a farm number is an essential first step in applying for most USDA funding? Are you wondering why a farm number is important, how it can help you achieve your goals of farm profitability, and how to obtain one? Then be sure to attend this online interactive workshop!
For more information, contact Tabitha Bugg at tbugg@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
The Agribusiness Way™
The Agribusiness Way(TM)
Monday, December 9, 2024 • 11:00 AM - 1:00 PM
1425 Norchester Ave, Norfolk, VA
The Tennie Agriculture Group, LLC is a dedicated tax and accounting firm, specializing in providing financial solutions for farmers, ranchers, and veterans in agribusiness. We understand the unique challenges faced by the agricultural community and are committed to empowering producers with the tools and knowledge needed to build sustainability along with scalability and profitable operations. The Agribusiness Way workshop aims to equip participants with the knowledge and skills to navigate the complexities of agriculture taxation, financial management, and recordkeeping, ultimately empowering them to build financially resilient and successful agricultural enterprises.
During this session, you will learn about the following topics:
●Understanding tax compliance for agribusiness operations and IRS Schedule F (Form 1040), Profit or
Loss from Farming
●Choosing the right entity structure for your agribusiness
●Financial literacy for farmers, ranchers and veterans
●Discrimination Financial Assistance Program (DFAP) tax Information
A Limited English Proficiency (Spanish) interpreter will be available. Lunch will be provided.
For more information, contact Ben Dukes at 804-731-7916 or bdukes@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Passing the Baton: Preparing Your Farm Operation for the Next Generation of Land Stewards
Passing the Baton: Preparing Your Farm Operation for the Next Generation of Land Stewards
Monday, November 25, 2024 • 6:00 PM - 7:30 PM
Virtual Zoom Event
Join Michael Carter Jr. of Carter Farms and Africulture as we discuss who's got next on your farm. This will assist you and your family or loved ones to have this pertinent and necessary discussion this holiday season. We will look at strategies of engaging younger generations in having and sustaining interests in agricultural operations as well as establish plans for farm transitions, how to properly prepare for the inevitable as well as building on to and sustaining your farm legacy.
This will be an interactive virtual workshop, please come with your questions as we work together to ensure Virginia has a vibrant local agriculture scene into the future.
For more information, contact James Gibson at 804-720-6826 or jegibson@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Carbon Farming and Monitoring Workshop
Carbon Farming and Monitoring WOrkshop
Tuesday, November 19, 2024 • 6:00 PM - 7:30 PM
Virtual Zoom Event
Are you using climate smart practices and looking for a way to measure the impact on your soil, operation and community? Join Carter Farms, Africulture and American Climate Partners as we explain USDA National Resource Conservation Services (NRCS) CEMA 221 latest programs. Let us answer your questions and share how these measuring tools will benefit your farming operation.
For more information, contact Roland Terrell at 804-892-4612 or rterrell@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Small Farm Orientation
Small Farm Orientation
Tuessday, November 19, 2024 • 9:00 AM - 11:00 AM
Zoom Event
This two-hour Zoom course is for new farmers with zero to five years of experience operating a farm. Ben Dukes and Derrick Gooden, regional program assistants for the VSU Small Farm Outreach Program, and Dr. Nartea, extension specialist for VSU Integrated Marketing Program, will walk attendees through the process of how to develop a productive and profitable farm. Participants will receive a Small Farm Orientation manual.
For more information, contact Ben Dukes at 804-731-7916 or bdukes@vsu.edu, or Derrick Gooden at 804-586-5352 or dgooden@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Farmer Wholesale Readiness
Farmer Wholesale Readiness
Wednesday, October 30, 2024 • 6:00 PM - 7:30 PM
Zoom Event
Online Event: Are you ready to scale up your farming operation? Are you seeking large markets, with larger more consistent volume? Are you ready to sell your produce, proteins or value added products at the wholesale level? Join Michael Carter Jr. or Carter Farms and Africulture as we discuss what your markets require and what your farming operation may need to get there next season.
For more information, contact Roland Terrell at 804-892-4612 or rterrell@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Remote Online Notarization
Nutrient Management
Tuesday, October 22, 2024 · 10 am– 12 pm
Zoom
Zoom Event: Did you know you can notarize a document using secure audio-video technology? Yes, you can notarize a document securely. This process is known as remote online notarization (RON). RON allows you to appear before before a notary public via secure audio-technology and have your document notarized electronically. Let's discuss the process and how you can use RON to streamline documents that require notarization, whether for your business or personally.
Space is limited to 30 participants.
For more information, contact Michael Carter, Sr at 804-481-1163 or mcarter@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Mushroom Cultivation (12pm)
Mushroom Cultivation
Sunday, October 20, 2024 · 12 pm– 2 pm
Norfolk, Virginia
Mushrooms are a small yet mighty culinary ingredient with many health benefits, from cancer prevention to brain health. Jason Hess, of Tidewater Mushroom Company LLC, will introduce participants to common gourmet mushroom varieties and their uses. Learn about the mushroom life cycle, nutrition facts, superfood statistics, and day-to-day operation of this unique urban indoor mushroom farm. Each participant will receive a grow bag, which they will inoculate following a tour with Q&A and an explanation of the lab, equipment, and growing mediums. Visit the website below to secure your spot!
For more information, contact Ben Dukes at 804-731-7916 or bdukes@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Mushroom Cultivation (9am)
Mushroom Cultivation
Sunday, October 20, 2024 · 9 am–11am
Norfolk, Virginia
Mushrooms are a small yet mighty culinary ingredient with many health benefits, from cancer prevention to brain health. Jason Hess, of Tidewater Mushroom Company LLC, will introduce participants to common gourmet mushroom varieties and their uses. Learn about the mushroom life cycle, nutrition facts, superfood statistics, and day-to-day operation of this unique urban indoor mushroom farm. Each participant will receive a grow bag, which they will inoculate following a tour with Q&A and an explanation of the lab, equipment, and growing mediums. Visit the website below to secure your spot!
For more information, contact Ben Dukes at 804-731-7916 or bdukes@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Youth and Beginning Agricultural Workers Safety Training
Youth and Beginning Agricultural WOrkers Safety Training
Thursday, October 17, 2024 • 4:30 PM - 5:30 PM
Zoom Event and Sussex County, VA
Youth on your farm operation? Entry level agricultural production workers? Through this workshop, farmers will learn how to mitigate labor and disability/injury risks, how to determine and conduct injury risk assessments, and ensure the safety and health of youth and beginning staff working in agriculture. This program also offers opportunity for youth to gain skills and trades training in the safe operation of farm equipment.
For more information, contact Tabitha Bugg at tbugg@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Farm Number
Farm Number
Wednesday, October 16, 2024 • 2:00 PM - 3:00 PM
Zoom Event
Did you know having a farm number is an essential first step in applying for most USDA funding? Are you wondering why a farm number is important, how it can help you achieve your goals of farm profitability, and how to obtain one? Then be sure to attend this online interactive workshop!
For more information, contact Tabitha Bugg at tbugg@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Small Farm Orientation
Small Farm Orientation
Tuesday, October 15, 2024 • 9:00 AM - 11:00 AM
Zoom Event
This two-hour Zoom course is for new farmers with zero to five years of experience operating a farm. Ben Dukes and Derrick Gooden, regional program assistants for the VSU Small Farm Outreach Program, and Dr. Nartea, extension specialist for VSU Integrated Marketing Program, will walk attendees through the process of how to develop a productive and profitable farm. Participants will receive a Small Farm Orientation manual.
For more information, contact Ben Dukes at 804-731-7916 or bdukes@vsu.edu, or Derrick Gooden at 804-586-5352 or dgooden@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Mushroom Cultivation (12pm)
Mushroom Cultivation
Sunday, October 13, 2024 · 12 pm– 2 pm
Norfolk, Virginia
Mushrooms are a small yet mighty culinary ingredient with many health benefits, from cancer prevention to brain health. Jason Hess, of Tidewater Mushroom Company LLC, will introduce participants to common gourmet mushroom varieties and their uses. Learn about the mushroom life cycle, nutrition facts, superfood statistics, and day-to-day operation of this unique urban indoor mushroom farm. Each participant will receive a grow bag, which they will inoculate following a tour with Q&A and an explanation of the lab, equipment, and growing mediums. Visit the website below to secure your spot!
For more information, contact Ben Dukes at 804-731-7916 or bdukes@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Mushroom Cultivation (9am)
Mushroom Cultivation
Sunday, October 13, 2024 · 9 am–11am
Norfolk, Virginia
Mushrooms are a small yet mighty culinary ingredient with many health benefits, from cancer prevention to brain health. Jason Hess, of Tidewater Mushroom Company LLC, will introduce participants to common gourmet mushroom varieties and their uses. Learn about the mushroom life cycle, nutrition facts, superfood statistics, and day-to-day operation of this unique urban indoor mushroom farm. Each participant will receive a grow bag, which they will inoculate following a tour with Q&A and an explanation of the lab, equipment, and growing mediums. Visit the website below to secure your spot!
For more information, contact Ben Dukes at 804-731-7916 or bdukes@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Deadline for Virginia Beginning Farmer and Rancher Certification Program
Virginia Beginning Farmer and Rancher Certification Program
Application Deadline:
Friday, September 27, 2024 • 5 pm
Program runs: Nov 2024 - Nov 2025
In-person kickoff: Nov 6, 2024, Tidewater, VA
Program covers agribusiness, financial management, whole farm planning, and more.
$50 fee, scholarships available.
For more info contact: Katie Trozzo at ketrozzo@vt.edu, 540-232-2233.
Small Farm Orientation
Small Farm Orientation
Tuesday, September 17, 2024 • 6–8 pm
Zoom Event OR 122 State Rte T 1101, Independence, VA
This two-hour course is for new farmers with zero to five years of experience operating a farm. Ben Dukes and Derrick Gooden, regional program assistants for the VSU Small Farm Outreach Program, and Dr. Nartea, extension specialist for VSU Integrated Marketing Program, will walk attendees through the process of how to develop a productive and profitable farm. Participants will receive a Small Farm Orientation manual.
You may attend this course either online or at the G.A.T.E. Center, 122 State Rte T 1101, Independence, VA. Full details sent after registration.
For more information, contact Ben Dukes at 804-731-7916 or bdukes@vsu.edu, or Derrick Gooden at 804-586-5352 or dgooden@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
A Taste of Randolph Farm - College of Agriculture Field Day
A Taste of Randolph Farm - VSU College of AGriculture Field Day
Thursday, August 29, 2024 · Registration Begins at 7:30 AM
VSU Randolph Farm, 4415 River Road, Petersburg, VA
This year's theme is "A Taste of Randolph Farm." Discover the rich offerings of the VSU College of Agriculture through:
Diverse and innovative programs in food, agriculture, natural resources, family, youth, nutrition, and community engagement
Opportunities to meet faculty, researchers, students, Extension specialists, and community members, including small farmers and industry partners
Hands-on activities and the chance to taste Randolph Farm's produce and meats prepared by culinary experts
The VSU Trojan Farmer's Market, where you can shop tasty, healthy, local produce and farm products
FARM TOUR STOPS—
High-Tech Ag - Drones: Mr. Tim Sexton
USDA Agencies & Virginia Agencies:
Farm Service Agency (FSA)
Natural Resources Conservation Service (NRCS)
Risk Management Agency (RMA)
Agricultural Marketing Service (AMS)
Food and Nutrition Service (FNS)
Farm Credit of the Virginias
Virginia Department of Social Services
Virginia Farm Bureau
VA Department of Conservation and Recreation
University of Arkansas - RMA Navigator Program
Food Safety & Packaging: Dr. Chyer Kim and Dr. Toktam Taghavi
Nocturnal Animals; Stone Garden: Dr. Trakela Wright-Hicks, Ms. Bernadette Darrow, and Ms. Sheree Press
Aquafarm: Mr. James Hill
Taste of Randolph Farm: Sample tilapia, catfish, and trout prepared by Chef Reese & Chef Rose (HM students), and lamb by Jessica Queen & Chef Bobby Maddox from Belmont Butchery
Controlled Environment Agriculture (CEA) - Aquaponics: Mr. Josh Dusci
Integrated Pest Management (IPM) - Pollinator Health: Dr. Zelalem Mersha
Edible Flowers & Herbs: Dr. Theresa Nartea & Mrs. Robeson
High-Tech High Tunnel: Ms. Grace Summers
COA Departments & Clubs:
Department of Agriculture
Department of Family Consumer Science
Department of Hospitality Management
Horticulture Club, MANRRS, Pre-Vet Club
Ginger & Garlic: Dr. Sanjun Gu
High Tunnel Hemp: Dr. Ramesh Dhakal
Soil & Water Quality: Dr. Leonard Githinji
Recycling of Crop Residue: Dr. Adnan Yousuf
Power Proteins:
Edamame: Dr. Guo-Liang Jiang
Faba Beans: Dr. Shahram Torabian
Black Beans, Kidney Beans, Great Northern Beans, Pinto Beans, and Navy Beans: Dr. Harbans Bhardwaj
Small Ruminants: Live animals, Parasite Laboratory, Mobile Processing Unit, and Germplasm Laboratory led by Dr. Dahlia O'Brien & Dr. Stephan Wildeus, Ms. Davida Rimm-Kauffman & Ms. Mackenzie Robertson
Healthy Animals: Dr. Eunice Ndegwa
Fruits of Discovery - Canticuber: Dr. Shuxin Ren and Dr. Leah Hamilton
Deer Fencing: Ms. Amanda Seow
Switchgrass Energy: Dr. Maru Kering
Heritage Cattle: Dr. Neal Brown, Mr. Berry Harris & Mr. Isaiah Embry
VSU TROJAN FARMER’S MARKET:
Shop tasty, healthy, local produce, and value-added farm products from these vendors:
Sycamore Springs Farm (Visit Website)
Crystal's Catering & Sweet Treats (Visit Facebook)
Petersburg Oasis Youth Farm (Visit Facebook)
Truth Village Farms (Read More)
Browntown Farms (Visit Website)
MiMi's Kitchen (Cooper Family Farms)
Don Sebastian Salsa (Visit Website)
Kate’s Sweet Bakes (Visit Website)
Crunch On! Snacks
Chocoberry
Agriberry (Visit Website)
JavaBean, LLC (Visit Website)
Hungershop (Visit Website)
Join us for a family-friendly event that showcases the best of Randolph Farm and the VSU College of Agriculture.
For more information, contact Carrie Bolton at 804-524-5836 or cebolton@vsu.edu; or Jessica Harris at 804-524-5964 or jharris@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact Carrie Bolton at cebolton@vsu.edu or call (804) 524-5836 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
(CANCELLED) Plastic-Laying Demonstration
Plastic-Laying Demonstration
This event has been cancelled. For more events, please see our full calendar.
Irrigation and Soil Moisture Management for Farmers
irrigation and soil moisture management for farmers
Wednesday, August 21, 2024 · 9 am–noon
VSU Randolph Farm, 4415 River Rd, Petersburg, VA
Farmers will learn about Irrigation systems and efficiencies, How to conduct an audit of the system, making determinations of when to irrigate and when to stop irrigation events. They will learn about the water holding capacity of soils, root depths and transmission of water under different circumstances. Farmers and growers will learn how to determine the soil moisture content and how to make sensible decisions
For more information, contact Tim Sexton at 804-524-1028, or email tsexton@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Small Farm Orientation
Small Farm Orientation
Tuesday, August 20, 2024 • 9:00 AM - 11:00 AM
Zoom Event
This two-hour Zoom course is for new farmers with zero to five years of experience operating a farm. Ben Dukes and Derrick Gooden, regional program assistants for the VSU Small Farm Outreach Program, and Dr. Nartea, extension specialist for VSU Integrated Marketing Program, will walk attendees through the process of how to develop a productive and profitable farm. Participants will receive a Small Farm Orientation manual.
For more information, contact Ben Dukes at 804-731-7916 or bdukes@vsu.edu, or Derrick Gooden at 804-586-5352 or dgooden@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Virtual Farm Tour
Virtual Farm Tour
Monday, August 12, 2024 · 9–10 am
Zoom Event
Atlanta, Georgia, served as the kickoff meeting site for the USDA Farm Service’s National Urban Agriculture (NUag) Initiative, along with sixteen other cities nationwide in October 2023. An additional ten cities have recently been added to this pilot program. Come take a virtual tour to see what strides are being made at the Historic Westside Gardens with your host, Quinton “Farmer Qu” Arnold. He will explain their farming methods, crops grown, volunteerism, and how his organization supports the local community. A demonstration on how to construct a raised bed will take place, as well as their new venture into hydroponics.
For more information, contact Ben Dukes at 804-731-7916, or email bdukes@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.
Small Ruminants: Flock/Herd Considerations for Breeding
Small Ruminants: Flock/Herd Considerations for Breeding
Thursday, July 25, 2024 · 7:30–8:30 pm
Virtual Zoom Workshop
Breeding season and reproductive management of flocks and herds vary from farm to farm and are dependent on many factors. Regardless of management practices, most sheep and goat producers attempt to increase their flock’s or herd’s profitability and optimize the number of healthy offspring. What choices you make now—whether to cull, ram selection, breeding soundness exams, caring for ewes and proper nutrition—will influence the next 8 to 10 months of the year in your flock or herd. Learn best management practices regardless of the size of your operation.
For more information, contact Mandy Fletcher at 804-892-0108 or afletcher@vsu.edu.
Photo: Ulf Kintzel/White Clover Sheep Farm
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.